Skip to Main Content
  • Sage on 47th logo top
    Sage on 47th logo scroll
  • Menu
  • Drinks
  • Specials
  • Events
  • Gift Cards
  • Go to top
  • Facebook pageInstagram pageYelp page
Sage on 47th logo topSage on 47th logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Gift Cards

Our Menu

MenuLocals HourBrunch

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions | *Sage on 47th proudly serves handcrafted, fresh pasta created by our friends at Next Door*

Starters

Yuca Fries

crispy yuca tossed with our house seasoning, fresh herbs, side of garlic aioli
Smoked Fish Dip photo

Smoked Fish Dip

served with 'everything' crackers

3 Way

our house made focaccia accompanied with 3 spreads, roasted red pepper relsih, pistachio pesto & olive tapenade

Smoked Salmon Tostada

Avocado, lump crab, kimchi, poblano aioli, cilantro served over crispy corn tortillas
Duck Fat Fries photo

Duck Fat Fries

Confit of tender duck meat tossed with salty cheese, fresh herbs and side of lingonberry ketchup

Street Corn

served over crispy risotto & chile aioli

Beef Carpachio

thinly sliced filet mignon with lemon oil, arugula, parmesan, capers

Oyster Crudo

raw oysters topped with Prosecco, shallot, pink peppercorn mignonette
Bruschetta photo

Bruschetta

rustic baguette topped with Italian white sardine, pistachio pesto, confit garlic, Ugly tomatoes nad confit garlic

Killer Steak Bites

filet mignon medallions sauteed with garlicky Creole BBQ steak sauce garnished with parsnip puree

Charred Oyster

flame grilled topped with fresh herb, lemon and garlic bread crumbs
Charcuterie Board photo

Charcuterie Board

Artisan meats, cheeses and fancy shit
Mussels photo

Mussels

simmered in savory coconut-chile broth, served with charred bread

Local Mushrooms

sauteeed gourmet mushrooms stuffed in savory sage scented crepe topped with whipped goat cheese

Coconut Shrimp

lightly fried and served with Thai Chilli-coconut cream sauce

Bluefin Tuna Tataki

togarashi seared Bluefin tuna served over spicy Thai peanut noodles, scallions, sesame seeds & honey soy dipping sauce

Grilled Chicken Wings

$16.00
your choice of 'Backyard Chunky BBQ' or 'South of the Border' dry rub

Salads

House photo

House

Live local greens, extra vigin olive oil, lemon, garlic dressing, Reggiano cheese

Caesar

Romaine, calabrian chile brittle, focaccia croutons

Roasted Beet Salad

Baby arugula, candied pecans, goat cheese, apple cider vinaigrette

Spinach

Toasted quinoa, dried cranberry, apple, goat cheese, warm Dijon pancetta dressing

Coconut Shrimp Tropical Salad

live local greens tossed with citrus-coconut vinaigrette, heirloom grape tomatoes, mandarin, macadamia nuts

Mains

Gemelii Pasta

duck ragu with sauteed mushrooms, tomato, pecorino cheese, fresh herbs

Lumache Pasta

sauteed garlic, ground veal, buttery herbs, red pepper flakes and feta cheese
Bucatini Pasta photo

Bucatini Pasta

sauteed plum tomato, garlic, basil & topped with Burrata cheese

Fettuccine Pasta

simmered in creamy rich alfredo sauce scented with truffle and parmesan

Lamb Chops

grilled New Zealand lamb chops topped with pistachio pesto, served over roasted fingerling potatoes

Airline Chicken

Florida Cracker-Buttermilk fried, served over seasonal veggies, house ranch & pickles

Grilled Wagyu Skirt Steak

served over crispy yuca fries & topped with chimichurri sauce
Seafood Risotto photo

Seafood Risotto

sauteed shrimp, scallops, mussels & salmon medallions over creamy white wine risotto finished with roasted red pepper coulis

Bluefin Tuna

Togarashi seared over coconut scented crispy Jasmine rice cake, grilled asparagus, kimchi, passion fruit butter sauce
Lamb Burger photo

Lamb Burger

grilled premium Colorado ground lamb on Brioche bun, brown butter sage aioli, crisp pancetta, arugula, smoked gouda cheese, with fries
Pork Cheeks photo

Pork Cheeks

braised for hours in rich red wine veal gravy, served over rustic creamy polenta

Baby Back Ribs

slow cooked with Chef Jake's homemade BBQ sauce served with summer coleslaw and fries

Blackened Salmon Sandwich

Served on Ciabatta bun, crispy pancetta, arugula, cajun remoulade with crispy yuca fries

Ralph's Killer Shrimp

Sauteed shrimp in a zesty Creole seafood BBQ sauce, served over creamy polenta

Sides

Polenta

Smashed Fingerlings

Seasonal Veggies

Fries

House Made Focaccia

White Wine Risotto

Add Ons

Chicken Breast

Shrimp

Salmon

Bluefin Tuna

Scallop

Desserts

Ask Your Server About Desserts

Tuesday through Friday 3pm to 6pm

Drink

$2 off Wine by the Glass

$1 off all Beers

$5 House Spirits

Svedka Vodka, Broker's Gin, Bacardi Rum, Rough Rider Rye Whiskey
$8 Riding Dirty photo

$8 Riding Dirty

PBR Tall Boy & Rough Rider Rye Whiskey
$8 Riding South photo

$8 Riding South

Modelito Beer & Cimarron Blanco Tequila

Eat

Shrimp Cocktail

$1.50/each

Shucked Oyster

$1.50/each
Yuca Fries photo

Yuca Fries

$6.00
Smoked Fish Dip photo

Smoked Fish Dip

$8.00
Duck Fat Fries photo

Duck Fat Fries

$9.00

Ralph's Killer Shrimp

$9.00

Sunday 10am - 3pm

BrunchTails

Hand Crafted Cocktails

Bottomless Bubbles

Choose your own juice

Natural Bloody Britt

Tomato Lady tomatoes, dill pickle juice, green chile washed Tito's

Chub & Slug

7oz Modelito & oyster shooter
Espresso Tini photo

Espresso Tini

Michelada Modelo

Classic Mexican Beer Cocktail
Empire Strikes Back photo

Empire Strikes Back

Redwood Empire Old Fashion with a touch of sage

Kind Of A Big Dill

Tito's, pickle juice, house squeezed lemonade

Rum Old Fashion

Bumbu Rum, Coconut Cartel Anejo Rum, brown sugar, chocolate and orange bitters
Florida Fashion photo

Florida Fashion

Emerald Giant Rye, local orange blossom peppered honey, Angostura Bitters, house orange bitters, cinnamon tincture,

Pink Pony Club

Gin's, Aperol, lemon, pineapple, local honey, hibiscus splash

I Carried a Watermelon

Cimarron Blanco Tequila, Solerno, fresh juiced watermelon, lime, agave

Gin & Juice...Laid Back

Hendrick's Oasium Gin, Dry Curacao, fresh juiced grapefruit, OJ, orange blossom agave

Smokey Little Delight

Banana infused Coffee Liqueur, Mezcal, Averna Amaro, fresh juiced pineapple, lime, coconut

Afternoon Delight

Bumbu Rum, Coconut Cartel Blanco Rum, Canton Ginger, passion fruit, lime, coconut, Ango & Peychauds bitters

Bright Eyes

Cimarron Blanco Tequila, Aperol, lemon, orange blossom agave

The Violet Hour

Pea Flower infused Carpano Bianco Vermouth, St. Germain, lemon, lavender simple syrup, lemon shandy bubbles

Coastal Cucumber

Tito's Vodka, Yuzu, fresh juiced cucumber, lemon, simple syrup

Mile High Club

Redwood Empire 'Pipe Dream' Bourbon, Aperol, Summer Amaro, fresh juiced watermelon, lemon

The Ripper - Don't Tell Mark

Rough Rider Rye Whiskey, Coffee Liqueur, brown simple syrup, chocolate & orange bitters

Mains

Roasted Beet Salad

baby arugula, candied pecans, goat cheese, apple cider vinaigrette

Avocado Toast

toasted rustic baguette topped with avocado, extra virgin olive oil, sea salt flakes, grape tomatoes

Cast Iron Fingerling Potatoes

tossed with peppers, onions, meats, cheese

Lazy Duck

tender confit duck meat on Brioche bun, garlic aioli, smoked Gouda cheese, fried egg, arugula with petite salad

SMOKED SALMON TOSTADAS

Avocado, lump crab, kimchi, poblano aioli, cilantro over crsipy corn tortilla

Nutella Pancakes

topped with Nutella,berries & bananas with maple syrup

Oyster Crudo

raw oysters topped with prosecco, pink peppercorn mignonette

Lamb Burger

Brioche bun, brown butter sage aioli, crisp pancetta, arugula, smoked Gouda cheese, Yukon Gold fries

Delicious Bacon

Nueske's applewood smoked

Charred Oysters

topped with herb, lemon, garlic bread crumbs

Rancheros

2 eggs over crisp tortilla stuffed with chorizo, cheese, peppers, onions

Vegetable Quiche

Veggies, mushrooms, leeks, cheese

Local Mushrooms

sauteed gourmet mushrooms stuffed in savory sage scented crepe, topped with whipped goat cheese

Italian Toast

rustic egg battered bread topped with charred fruit, prosciutto, whipped ricotta, local honey

Killer Shrimp & Grits

sauteed shrimp in zesty Creole BBQ sauce, served over creamy polenta

Duck Fat Fries

confit tender duck meat tossed with salty cheese, herbs, side of lingonberry ketchup

Garlicky Steak Bites & Eggs

Filet Mignon medallions sauteed in Creole BBQ sauce, garnished with parsnip puree

Charcuterie

Artisan meats, cheese & other fancy shit

'Kimchi' or ' HONEY SOY' CHICKEN WINGS Wings

marinated, char grilled and oven roasted

The Hangover

fried bologna on Ciabatta bun, smoked bacon, arugula, roasted poblano aioli, fried egg, cast iron potatoes

Grilled Chicken Wings

your choice of 'Backyard Chunky BBQ' or 'South of the Border' dry rub